Pear & Plum Crumble – Healthy Baking recipe
Fruit crumble is the perfect sweet treat for winters- it’s warm, flavourful and so delicious. You can make it healthy, integrate the fruits you like and bake these beauties, easily at home. This healthy version of fruit crumble is demonstrated by Meena, who is training under Bangalore homebaker, Samantha. She runs a brand named The Sweet Affair Shop
Let us see how to make this dessert at home:
Pear sliced 70 g
Plum sliced 50 g
Honey 20 g
Brown sugar 20 g
Heat this on a stovetop or induction, till the sugar melts. Be careful at this step as sugar tends to burn easily. Keep this fruit mixture aside, so that we can use it in the assembly at the end. Let us make the crumble
Oats 27 g
Flour 27 g
Cold Butter 30 g
Cinnamon 1/4 tsp
Walnuts 1 tbsp
Mix these ingredients till they resemble a sand texture and keep it in the fridge till assembly.
Add fruit at the base of the bowl, top completely with the crumble. Add more walnuts/almonds, if you desire
Bake for 20 minutes at 160 degrees or till the crumble turns brown.
Your crumble is ready to consumed- warm, healthy and delicious! We hope you enjoyed this recipe and will give it a try at home! For a visual understanding, check out the Youtube video.